out of 8 reviews
Beef Tacos
Seasoned beef tucked into warm gluten-free wraps.
Beef
- 500g Ground beef 1 lb
- 1 Onion (diced)
- 2 Garlic cloves (minced)
- 15g Taco seasoning 2 tbsp
- 30g Tomato paste 2 tbsp
To serve
- 8 BFree wraps
- Lettuce, shredded
- Tomato, diced
- Cheese, grated
- Sour cream, salsa, guacamole
All ingredients shown in metric. Imperial measurements shown on right for reference.
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Preparation
15
minutes
Cooking
15
minutes
Method
Brown the ground beef with onion and garlic.
Stir in taco seasoning and tomato paste with a splash of water. Simmer for 5 minutes.
Warm the BFree wraps gently.
Fill each wrap with beef and your favourite toppings. Fold and serve immediately.
Nutritional & Dietary
Gluten Free
Wheat Free
Egg Free
Nut Free
Stone Baked Pitta Breads
As used in this recipe
Wholegrain Pitta Breas
As used in this recipe